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Dufflet Pastries is proud to announce that it's new Gluten Free line is one of 10 product finalists for the 2013 SIAL Innovation Award!
The Dufflet line of packaged gluten-free products includes:
~ Carrot Cakelet®,
~ Chocolate Cakelet®,
~ Chocolate Chunk Brownie,
~ Chocolate Dipped Coconut Macaroon.
SIAL Canada is an international food and beverage trade show that takes place April 30 to May 2, 2013 at the Direct Energy Centre (Exhibition Place, Toronto). The show alternates annually between Montreal and Toronto and draws 14,000 professional visitors from 61 countries and 700 exhibitors over 230,000 sq/ft of exhibiting space.
Along with exhibits, demos and special events, SIAL also hosts 4 contests; Olive d'Or (best olive oil), Coffee Cup (best coffee), La Cuisine (best corporate chef) and SIAL Innovation (best international food innovation).
Dufflet Gluten Free is one of 10 finalists for the prestigious Innovation award - this is the process for judging;
Step 1: All participating products are carefully analyzed by an independent selection committee. Products showing innovative characteristics will be labelled “SIAL Innovation Selection.”
Step 2: Selected products are then presented to a jury of independent experts. This jury determines the 10 “SIAL Innovation Award” according to 4 criteria: market positioning, fabrication process, the recipe and packaging.
Step 3: Then the same jury selects amongst the 10 award winners the one who deserves the “SIAL Innovation Grand Award.”
You can see more details (or register to attend) at www.sialcanada.com and follow them on Twitter https://twitter.com/SIALCANADA and Facebook https://www.facebook.com/sialcanadasfanpage
For those in the food trade, Dufflet Pastries will be at booth 941 - we hope to see you there!
To view the complete list of 2013 Top 10 Innovations finalists, visit http://rougemacaque.com/sial/
Additional info on the finalists (in French):
http://www.actualitealimentaire.com/actualites/tendances-et-consommation/les-10-finalistes-du-concours-sial-innovation-sont-devoiles
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Showing posts with label carrot cake. Show all posts
Showing posts with label carrot cake. Show all posts
Wednesday, April 10, 2013
Dufflet Gluten-Free line of desserts is finalist for SIAL Innovation Award!
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Thursday, February 28, 2013
new from dufflet ... gluten free cake!
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Gluten-free Chocolate Cakelet®
Devil's Food chocolate cake, chocolate buttercream, dark chocolate glaze. (in a dome package, freezer section) Size 3.5" x 5.5” $16.00 each
Gluten-free Carrot Cakelet®
Moist layers of carrot cake, cream cheese icing, buttercream carrot decoration. (in a dome package, freezer section) Size 3.5" x 5.5” $16.00 each
Gluten-Free Chocolate Chunk Brownie
Chewy fudge brownie with dark chocolate chunks. In a flow wrap package stored room temperature. Size 2" x 3" $2.75 each.
Available at all 3 Dufflet locations.
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Gluten-free Chocolate Cakelet®
Devil's Food chocolate cake, chocolate buttercream, dark chocolate glaze. (in a dome package, freezer section) Size 3.5" x 5.5” $16.00 each
Gluten-free Carrot Cakelet®
Moist layers of carrot cake, cream cheese icing, buttercream carrot decoration. (in a dome package, freezer section) Size 3.5" x 5.5” $16.00 each
Gluten-Free Chocolate Chunk Brownie
Chewy fudge brownie with dark chocolate chunks. In a flow wrap package stored room temperature. Size 2" x 3" $2.75 each.
Available at all 3 Dufflet locations.
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Tuesday, September 4, 2012
dufflet cake of the month for september...
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Densely delicious with pineapple, coconut and walnuts; layered and covered with cream cheese and honey icing. *contains nuts
On special September 1-30, 2012
6" regular: $24, special $22
10" regular: $40, special $38
Cake of the Month will be available on pre-orders via phone, email and in-person. In-store cake quantities are limited, so pre-order to avoid disappointment! No rainchecks or substitutions on this offer.
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Wednesday, March 14, 2012
carrot cake cupcakes ... soon!
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New items from today's Easter/Passover newsletter, for products available beginning next Tuesday, include a luscious new Dufflet Carrot cupcake!
Our famous Carrot Cake with pineapple and coconut in a 3" cupcake topped with lots of yummy cream cheese frosting, decorated with pastel white chocolate confetti. (made without nuts)
So delish!
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New items from today's Easter/Passover newsletter, for products available beginning next Tuesday, include a luscious new Dufflet Carrot cupcake!
Our famous Carrot Cake with pineapple and coconut in a 3" cupcake topped with lots of yummy cream cheese frosting, decorated with pastel white chocolate confetti. (made without nuts)
So delish!
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Wednesday, February 29, 2012
march cake of the month!
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Dufflet's famous Carrot Cake, version #2, is made without gluten, dairy or nuts! Moist carrot cake with pineapple and coconut, layered with non-dairy icing, finished with toasted coconut.
On special at all 3 Dufflet cafes March 1 - 31, 2012
6" regular: $24, special $22
10" regular: $40, special $38
Daily Slice Special $4.00 (while quantities last)
Cake of the month will be available on pre-orders via phone, email and in-person.
In-store cake quantities are limited so pre-order to avoid disappointment!
Slices available in-store only and on a first-come, first-served basis
No rainchecks or substitutions on this offer.
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Dufflet's famous Carrot Cake, version #2, is made without gluten, dairy or nuts! Moist carrot cake with pineapple and coconut, layered with non-dairy icing, finished with toasted coconut.
On special at all 3 Dufflet cafes March 1 - 31, 2012
6" regular: $24, special $22
10" regular: $40, special $38
Daily Slice Special $4.00 (while quantities last)
Cake of the month will be available on pre-orders via phone, email and in-person.
In-store cake quantities are limited so pre-order to avoid disappointment!
Slices available in-store only and on a first-come, first-served basis
No rainchecks or substitutions on this offer.
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