no gluten or dairy in me!

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From our Easter newsletter, please welcome to the line-up our new Chocolate Walnut Cookie.

This chewy, yummy, deep chocolate walnut 3" cookie is made without gluten or dairy, and comes wrapped in a decorative cello bag so it's handy whenever you want a sweet treat.

Available at all 3 Dufflet locations, $2 each.

Ingredients: Icing Sugar, Semi Sweet Chocolate Chunks, Walnuts, Egg Whites, Cocoa, Invert Sugar, Vanilla, Salt
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dufflet, what is THAT on your head?

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Maybe not as classic an image as Dufflet Rosenberg's "cake head" photo by Jim Allen (yes, that's a real Triple Chocolate Mousse Cake up there), but I'm going to post this anyway.

Dufflet was at a dinner party this weekend for for a friend's Canadian citizenship party. Everyone wore 'elton john' glasses and different animal hats - because that's how us Canadians like to celebrate!

Asides from the hat-envy I feel, I really wish I'd been invited as Dufflet made a special dessert for the occasion, a maple budino and apple caramel tart. Now that's totes Canadian!
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carrot cake cupcakes ... soon!

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New items from today's Easter/Passover newsletter, for products available beginning next Tuesday, include a luscious new Dufflet Carrot cupcake!

Our famous Carrot Cake with pineapple and coconut in a 3" cupcake topped with lots of yummy cream cheese frosting, decorated with pastel white chocolate confetti. (made without nuts)

So delish!
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do not be alarmed!

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On Saturday night, before you go to bed, remember to set your clocks ahead one hour! When you get up on Sunday, it will say 10am, but it will feel like 9am. That's ok, you'll get over it.

Here to remind you to set your clocks this weekend is our Dufflet Black + White Layer Cake.

Rich and moist alternating layers of chocolate and vanilla cake, frosted with vanilla buttercream, and unintentionally decorated to look like a clock.

Sizes 9", 6" available at all 3 Dufflet cafe locations.

It's always a good time for cake, right?
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we're not saying there's rainbows in our cheesecake ...

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...But if you eat one of our Irish Cream Cheesecakes, you may feel rainbows inside you! Available in large, small and mini, these dreamy Irish Cream's are here only until St. Patrick's Day, so gobble up a rainbow before it goes away!

Be sure to check out the latest art installation in our Queen Specific window outside our Downtown cafe (787 Queen St. W.). Entitled "The Event", this LED clock was created by Jade Rude. To find out more about the gallery and the artists, please visit http://www.queenspecific.com/
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george brown students eat more cake

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That's my headline and I'm sticking to it. 

Actually, the truth is our Queen West cafe had a visit from Sarah and Martha from George Brown's Bakery and Pastry Arts program who are making a sweep of the area to see out how bakeries and cafes market themselves with branded packaging and such. 

On the table, inside the cheery green Dufflet box, sits a Hazelnut Cakelet® as a reward for their due diligence. All study should be this sweet!

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tiramisu, wish you were here!

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Never seen the inside of a Dufflet Tiramisu Cake? Well here you go!

Golden ladyfingers surround our classic mascarpone filling with layers of sponge soaked in rich coffee liqueur syrup; finished with a coffee glaze, coffee cream and cocoa dust. Sizes: 9", 6"
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