Tour de Dufflet: toronto taste, hug a chef

Friday, June 10, 2011

toronto taste, hug a chef

Toronto Taste takes place this Sunday, June 12th at 6:30pm, indoors and outdoors at the Royal Ontario Museum. (Bloor St W and Queen's Park).

The hottest culinary event of the year, Toronto Taste takes you gastronomic tour of 60 of Toronto’s top chefs (including Dufflet Rosenberg) as well as 30 premium beverage purveyors. All these fabulous creative folks come together to celebrate their love of food and support Second Harvest (and to hear you speak with your mouth full).


Be sure to visit the Dufflet Pastries table where we will be serving ... 

Super Vanilla Verrines (white chocolate, mascarpone and vanilla bean) 


Coconut Lemon Dacquoises (coconut meringue and lemon buttercream)

Yes, I said coconut.

For ticket information, please visit

For more info on the good work done by Second Harvest, visit
and follow @2ndHarvestTO on Twitter!


1 comment:

paulahurst said...

OMG, I want that recipe for the lemon and coconut was a moment in time!!!
please send me