spring has sprung-ish!

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It may not look like it on the outside, but Spring is here and it's time to show off our new seasonal desserts that are available now at all 3 Dufflet locations right through Easter. Warning: do not read the following if you're hungry!

Crème Brulée Cheesecake (10", 8")
Dense and delicious vanilla bean cheesecake in a rich shortbread crust.  Topped with a deep caramel glaze, finished with a border of toasted meringue.

Lemon Dacquoise (10", 6")
Great for Passover! Alternating layers of crunchy hazelnut meringue and pure whipped cream, lemon buttercream and lemon curd. (made without wheat or gluten, contains nuts)

Devil's Strawberry Cake for 2 (2.75 x 3.5")
Layers of Devil's Food chocolate cake and strawberry buttercream, glazed with milk chocolate, finished with a pink daisy.

Peachy Keen Vanilla Tea Mousse Mini (2.5")
A dome of tea infused vanilla mousse, peach compote and white biscuit, finished with a tea glaze and pink chocolate daisy.
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new from dufflet ... gluten free cake!

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Gluten-free Chocolate Cakelet®
Devil's Food chocolate cake, chocolate buttercream, dark chocolate glaze. (in a dome package, freezer section)  Size 3.5" x 5.5”  $16.00 each

Gluten-free Carrot Cakelet®
Moist layers of carrot cake, cream cheese icing, buttercream carrot decoration. (in a dome package, freezer section) Size 3.5" x 5.5”  $16.00 each

Gluten-Free Chocolate Chunk Brownie
Chewy fudge brownie with dark chocolate chunks. In a flow wrap package stored room temperature. Size 2" x 3" $2.75 each.

Available at all 3 Dufflet locations.
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chocolate clearance sale this week!

Where: Dufflet Pastries Head Office/Bakery 166 Norseman Street, Etobicoke
When:  Thursday Feb 14 and Friday Feb 15 - 11am-4pm
While quantities last > When they’re gone, they’re gone!!
Payment via CASH, VISA, MASTERCARD
Please do not phone or email – first come, first served - while quantities last!

sneak peek: dufflet holiday season desserts, pt 1

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Available beginning November 6th, here's a sneak peek at our new seasonal items available at all 3 Dufflet locations.

Hot Chocolate Cheesecake
Dense and delicious milk chocolate cheesecake in a chocolate shortbread crust; topped with milk chocolate glaze, toasted marshmallows, graham crumbs and whipped cream.

Peppermint Truffle Cakelet®
Sinfully rich Devil's Food chocolate cake with alternating layers of peppermint buttercream and light truffle cream; glazed with dark chocolate.

Gingerbread Cake
Spicy molasses gingerbread cake with a hint of chocolate; frosted with cream cheese, topped with a tinted white chocolate gingerbread cut-out.

Cherries Jubilee Mini
Light chocolate cake surrounds vanilla mousse with a heart of brandied cherries; dark chocolate glaze and white chocolate drizzle. (made without wheat or gluten)

Cranberry Cheesecake Euro Tart
Rich and creamy cheesecake batter swirled with cranberry orange filling baked in our Euro style sweet dough crust

Mincemeat Tarts
A traditional favourite made in a not so traditional way! All vegetarian (no suet) with apples, lemons, oranges, raisins and dried apricots in a flaky, buttery crust.

Smores Cupcake   
Devil's Food cupcake topped with chocolate frosting, toasted marshmallow and graham crumbs.

Filled cupcake - Devil's Snowball
Devil's Food cupcake filled with coconut buttercream; topped with more coconut buttercream.
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