Tour de Dufflet: apple
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I hope you're sitting down?
This month's Dufflet Cake of the Month is ... Four Fruit Pie!
A medley of blueberry, strawberry, rhubarb and apple topped with streusel in a buttery lattice crust.
On special March 1 - 31, 2014
Small 7.5” regular $18.50, special $16.00
Large 11" regular $30.00, special $27.00
Daily Slice Special $3.00 (while quantities last)
- Cake of the Month is be available on pre-orders via phone, email and in-person at all 3 Dufflet locations.
- In-store cake quantities are limited, so pre-order to avoid disappointment!
- Slices available in-store only, and on a first-come, first-served basis.
- No rainchecks or substitutions on this offer.
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If you like all things apple, then you're in for a treat this September as Dufflet cafés will add two new cakes to the line-up that will be available until Thanksgiving.
Apple Spice Cake (6") has a moist apple spice batter topped with cream cheese icing and loads of caramel drizzle.
Rustic Apple Torte (8") has a buttery batter baked with brown sugar cinnamon apples and smothered in caramel.
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This is a Dufflet French Apple Raspberry Custard Euro Tart.
It has french-style sliced apples, tart raspberries, creamy custard and cinnamon all baked in our Euro-style sweet dough crust. Size: 3"
It is beautiful, and can be yours from any Dufflet location for the low low price of only $3.75 each.
Ok, so that's the price all the time, but look at what you get for $3.75!
~sigh~
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It's too hot to bake, but you'd like a nice fruit pie for dessert? Dufflet has you covered with Apple Crumble, Four Fruit, Key Lime, Lemon Flan, and our summery Peach Cherry pies.
Our seasonal Peach Cherry pie has something for everyone in every sweet mouthful; sliced sweet peaches and tangy cherries baked in a buttery crust and topped with a golden oat crumble. So good!
Take one home today, and enjoy a taste of summer while it lasts!
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