Tour de Dufflet: almond meringue
Showing posts with label almond meringue. Show all posts
Showing posts with label almond meringue. Show all posts

Thursday, December 5, 2013

Dufflet CotM for December!

.

The Dufflet Cake of the Month for December is: Turtle Fudge Cake (you're welcome)

Flourless nut cake layers filled with crunchy almond meringue, sweet cream and caramel; covered with bittersweet chocolate fudge glaze. (made without wheat or gluten, contains nuts)

On special December 1-31, 2013 at all 3 Dufflet locations

6" regular: $25, special $23
10" regular: $44, special $40

- Cake of the Month will be available on pre-orders via phone, email and in-person.
- In-store cake quantities are limited, so pre-order to avoid disappointment!
- Sorry, but no rainchecks or substitutions on this offer.

.

.

Monday, May 27, 2013

today's weather metaphor, as told by cake

.
A mini key lime tart bravely infiltrates a stand of crunchy toasted almond meringues!
.


.
Key Lime Tarts
Creamy, yet light and tangy lime filling in our Euro-style chocolate crust, garnished with fresh lime slices.
3" $3.75 each, 1.5" $1.50 each

Toasted Almond Meringue Mini
Plump fresh berries and pure whipped cream, sandwiched between rounds of crunchy, almond meringue.
2.5" $5.50 each


Available at all 3 Dufflet locations!